Moolangi Raita(Radish raita)

Ingredients

Grated Radish(Diakon) 1 cup

Yogurt or curd 1cup

Vaggarane

Coriander for garnishing(Optional)

Salt to taste

1tsp Sugar

Method

Mix grated radish with yogurt. Give tadka or vaggarane to raita. Add salt and sugar . Mix well. Granish with chopped cilantro. Enjoy with rotis. parathas, and any rice.